Average Reviews:
(More customer reviews)Oven was delivered 1 week ago to replace a 29 year old all electric WhirlPool 2 oven/range combination.
Decision involved 6 months of research and prep work.
Purchased and had installed by a local dealer, same price as on line. One week after purchase it was delivered, next day installed. In addition we got the 30" DCS back splash and Zephyr Tempest 1 fan. Minor cabinet work was required above the fan and some modifications to the wall for the rear exit alignment to the old exterior fan vent.
This is a beautiful range, everything about it is solid, knobs work well.
Selling points for us were the large burners that simmer at 140'for large stock pots. All burners simmer, must have for me. The fifth burner was a bonus and very nice to have for pan frying and WOK.
The rack system is incredible and rolls very smoothly.
Temperature control is very fine tuned allowing for infinite control.
Pros: Well built, 5th burner, simmer on all burners, large stable grates
Cons: No oven timer, no cook ware drawer under oven, very heavy
Click Here to see more reviews about: DCS : RDT-305-N 30in Professional Dual Fuel Range
This DCS Dual Fuel Range features (3) 17,500 BTU burners, (2) 12,500 BTU burners and electric oven. Patented Dual Flow Burners allow for consistently lower simmer temperatures as low as 140 degrees. Also features a sealed cooking surface for easy cleaning,large self cleaning oven with 4. 0 cubic feet of oven space and Roller Rack System for safer removal of pans. Includes island trim kit. Bake: 3733 watts. Broil: 4000 watts. Dimensions: 29 7/8 W x 35 3/4 - 37 H x 29 7/8 D.
Click here for more information about DCS : RDT-305-N 30in Professional Dual Fuel Range
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