Average Reviews:
(More customer reviews)Followed the seasoning instructions, and it has turned amber brown, and food is not sticking.
Probably could have gone bigger, but the size is just right, but if I cooked for more than my family of 4, I would say "go bigger." But this one stores nicely, and is right for our size of family.
Very nice.
Click Here to see more reviews about: 14 inch Carbon Steel Wok w/ 2 Steel Handles (flat bottom) USA made
The 2 steel handle model is the original wok design. This wok is a heavy-duty 14-gauge carbon steel. The flat bottom is designed to sit directly on an electric stove or ceramic stovetop to take advantage of all the heat since wok cooking is done with high heat. The flat bottom wok also works very efficiently on a gas stove. This flat bottom wok is available in 12", 14", and 16". Wok measures at least 4" in depth. If cooking with gas, the same wok is available in round bottom: 12", 14", 16" (for the home), and 18", 20", 22", 24", 26Õ, 28", and 30" (for commercial use). Must be seasoned. Made in USA. Wok only. Lid may be purchased separately.
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