Average Reviews:
(More customer reviews)I recieved this just last week as a Christmas gift. I truly love it. We have already used it to braise two cornish hens and some short ribs. We will most likely be braising a chicken in it tonight or tomorrow.
It gets incredibly hot and seems to really get the job done! It was such a breeze to brown the meat on the stove top and then add our liquid and transfer to the oven. The food I made in this has come out just absolutely gorgeous and delicious.
Our item had no chips in the enamel when we recived it and though I don't treat my cookware with kid gloves, I can say that I take pretty darn good care of my stuff, so I am hoping to keep it chip free. Contrary to the other review, I actually have a Le Crueset enameled skillet with a chip in it... I suppose it happens to the best of us.
I have only had this item for a week, but so far it's been amazing. Nothing but good things to say about it.
*edit*
(Jan 6,2010)
I would like to add to this after using this item several more times! I wanted to say that cleaning this product is a dream. After being in the oven for several hours, you'd expect all that splatter under the lid and everywhere else would be a baked on hassle... but guess what? Barely a swipe with my sponge and it's good as new!
We braised a chicken in it last night and tonight we used it to wilt broccoli rabe and cook pasta. It was great!
Click Here to see more reviews about: Martha Stewart Collection Sand Enameled Cast Iron Casserole, 5.5 Qt.
This vibrant cast iron casserole holds heat better than any other cooking metal for hearty stews and other fork-tender meat dishes. When you're done cooking, bring it straight to the table for an impressive presentation! Limited lifetime warranty.
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