2/29/2012

T-Fal Elegance Stainless-Steel 10-Piece Cookware Set Review

T-Fal Elegance Stainless-Steel 10-Piece Cookware Set
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I hesitated before I purchased this set because some of the reviews were not favorable. Some of the reviews were a total 5, so I wondered how there could be such a huge gap between the purchaser's reviews. A little homework answered the question.
This is a beautiful set, and if handled ACCORDING TO THE DIRECTIONS, should stay in beautiful shape. One of the reviewers stated that her cookware turned blue after being put into the dishwasher. The directions distinctly state that this is a normal condition for stainless steel and can be remedied by wiping lemon juice or vinegar over the pot/pan. It works; just as stated.
Another reviewer stated that her pan warped. This happens when the heat is too high. Instructions fully state that one should not use this cookware on HIGH. It does not take much heat to allow the food to cook. There is an aluminum disk inserted in the bottom to conduct the heat. Aluminum DOES warp and melt under extremely high conditions.
One reviewer stated that the steel could be bent with her fingers. Perhaps she had a defective piece, as there is NO WAY I could do such a thing. I hand quilt everyday and am a professional seamstress. I have a lot of strength in my fingers; but still, it is an impossibility to bend this steel. Granted, the cookware is not a professional HEAVY weight, but it is a cookware that is bit weighty, but easy to handle, and light enough to produce quick heat.
Last night I fried salmon patties, and the pan cleaned up nicely. I used a little BonAmi, which is similar to Bartender's Secret, which is recommended by the manufacturer. I have cooked chili, boiled pasta, steamed veggies...all to success and my cookware looks new.
Although I cook everyday, I did not want to continue with my non-stick cookware. I thought it would be a good idea to purchase a reasonably priced stainless set to get used to cooking with stainless; eventually moving up to a more pricey set if necessary. At this point, I do not think I will need to move up to a more pricey set, but will purchase additional pieces of the T-fal Elegance, including the chicken fryer and the 3 qt. pot/lid. I did already purchase the 12.5 saute pan and it is very useful.
I love this set and think the price does not speak for it's excellence. It is a LOT of value for the money.

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A beautiful choice for those looking to set up a first-time kitchen or to add to a growing repertoire, this 10-piece cookware set provides all the essentials. It consists of an 8-inch saute pan, a 10-1/4-inch saute pan, a 1-quart covered saucepan, a 2-quart covered saucepan, a 5-quart covered Dutch oven, and two handy tools--a spoon and a slotted turner. The saute pans offer gently curved sides for flipping food or sliding an omelet or grilled cheese sandwich easily from the pan to a plate, and the saucepans come in handy for cooking breakfast oatmeal, heating up soup, or making marinara sauce. The included Dutch oven holds a heap of chili, chicken and rice, and other one-dish meals--start by browning meats or sauteing onions, then add liquid and other ingredients to finish on the stovetop or in the oven. Both the spoon and the turner come with holes at the end for hanging when not in use.
Crafted from high-quality 18/10 stainless steel, each piece features a multi-layer base consisting of a thick-gauge aluminum core encapsulated between stainless steel, which serves to distribute heat evenly, eliminate hot spots, and prevent warping. The cookware's brushed and polished stainless-steel exteriors offer enhanced visual appeal, and the pieces can be used on all stovetop surfaces, including induction. Long stainless-steel handles on the pots and pans are riveted for strength, curved to minimize heat transfer, and offer hanging holes for convenient storage. The Dutch oven offers side loop handles for easy lifting and carrying. The cookware also provides glass lids that come with stainless-steel loop handles and that help trap in heat, moisture, and nutrients when cooking, plus make it possible to check on food at a glance without letting heat escape. Another thoughtful detail includes interior measuring marks that come etched into the wall of the saucepans. Oven-safe to 500 degrees F, the cookware cleans up easily by hand or in the dishwasher and carries a limited lifetime warranty.
What's in the Box 8-inch saute pan 10-1/4-inch saute pan 1-quart saucepan with glass lid 2-quart saucepan with glass lid 5-quart Dutch oven with glass lid Spoon Slotted turner

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Heuck 33031 Porcelain Enamel Cast Iron 5 Quart Dutch Oven, Blue Review

Heuck 33031 Porcelain Enamel Cast Iron 5 Quart Dutch Oven, Blue
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I bought this to make no-knead bread, because our 7Qt dutch oven was too big.
It performed just fine, except for the handle, which got a bit mushy in the heat. Not liquified, but enough to smell funny and need to be thrown away.

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Cook like a professional with this beautiful Porcelain Enameled Cast Iron Cookware. The cast iron absorbs heat evenly and spreads it gently while cooking and the Porcelain Enameled finish allows for easy clean up and won't absorb odors or flavors. Use on gas, electric, induction and ceramic ranges.

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Black Antique Coin Cast Iron Tetsubin Tea Pot Kettle Set (w/ Trivet) Review

Black Antique Coin Cast Iron Tetsubin Tea Pot Kettle Set (w/ Trivet)
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I picked one of these from the Japanese House at Disney World's Epcot Center. I had a ceramic set for a couple of years already and wanted a second set for the office. So far, it hasn't disappointed. The set is solid, heavy, cast iron with a nice coating. No rust, so far and it should stay rust-free for as long as you don't scratch the coating. Needless to say, it hasn't passed unnoticed at the office and I already know someone who ordered one of these after sharing a cup of white tea.
I am using it for brewing white tea Revolution Tea White Chai Tea, Organic, 15-Count Pyramid Teabags (Pack of 6). My boss, who lives in Oxford, England and is a life-long tea drinker became an instant convert to both white tea and to using this pot. The little iron cups can get quite hot if you pour hot tea in them (watch out) but they look cool and you should not end up with burned lips if you are reasonably careful.

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Black Antique Coin Design Cast Iron Tetsubin Tea Set-Designed by "Rikyu"-Holds up to approximately 20 Fl. Oz. of Tea!-Inner Surface of the teapot and teacup is coated with black enamel. With proper care, this set shall last over generations.This set includes an Iron Teapot (Kettle), Two Iron Teacups, One Stainless Steel Mesh Tea Strainer, w/Trivet; all inside a tan box making this set an excellent gift.Tetsubin or cast iron pots were first used throughout Japan as kettles to boil water over an open fire and were usually hung above a hearth to also provide heat and humidity in cold weather. In the mid 19th century, as infused teas such as Sencha became popular, brewing and serving the tea to friends and family in a tetsubin also became very popular.Benefits of Cast Iron Cookware:Cast iron ware is a boon for cooks since it heats evenly, retains heat well and lasts forever. It yields important health benefits, too! Iron-deficient diets are all too common these days and foods or liquids cooked in cast iron ware provide significant traces of this essential mineral.Long Term Care and Use (we recommend that you care for your tetsubin by following these guidelines): *Before first use, rinse your teapot several times with boiling water. But no soap!*Use the tetsubin to brew tea, not as a stove-top kettle.*Do not leave tea standing in the tetsubin for a long period of time. Dry both inside and outside of teapot completely 100% before storing or putting away otherwise it will rust.*Do not wash the tetsubin with abrasive pads or use harsh detergents or soaps. Simply rinse it with plain water and wipe it dry after each use. In Japan the natural mineral layer buildup inside a tetsubin is considered to be good for the health and helps to prevent rust from forming inside.*Do not expose your kettle or teapot to salt or oil.By following these guidelines your tetsubin will provide many years of enjoyment!

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Chantal Enamel-On-Steel Soup Pot with Tempered Glass Lid Review

Chantal Enamel-On-Steel Soup Pot with Tempered Glass Lid
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This is the second of these pots we have owned. The first was a very durable, useful pot. The size and enamel-on-steel construction made it large enough to cook pasta or soup on top of the stove and strong enough to cook a pot roast in the oven, but small enough to fit easily into a dishwasher. The glass top allows you to monitor cooking without releasing heat.

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Chantal has been producing the world's leading enamel-on-steel cookware for 25 years now, and along the way we've learned that beauty is only skin deep. Chantal's enamel-on-steel cookware is developed from an age-old recipe that through the years has been perfected to keep pace with today's demanding lifestyles. Enamel-on-steel is made by fusing colored glass to metal - melted together at just the right degree creates a new compound that's durable and corrosion-resistant. In fact, it's so tough that it's used in high-traffic locales like roadway tunnels and subway stations. The "A” quality enamel used by Chantal is resistant to acids and alkalines and is made from natural materials, such as sand and minerals. Because the surface is nonporous, it is naturally stick-resistant, non-reactive to acidic foods and nonabsorbent to oils. This, coupled with the unique characteristic to withstand freezing temperatures, makes Chantal well-suited for make-ahead meals. But the benefits don't stop in the kitchen. Our Cook & Serve pieces are designed to go beautifully from the oven or stovetop to the table or buffet. The beautiful colors are guaranteed to make your tabletop beautiful and are ideal for entertaining.

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Sitram 9.5-Inch Stainless Steel Non Stick Open Frypan Review

Sitram 9.5-Inch Stainless Steel Non Stick Open Frypan
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The Amazon description of this says it is suitable for "any cooking surface," without any restrictions, and the Sitram Web site specifically says "induction ready." So to be sure I e-mailed Sitram, and they assured me that it was indeed induction ready. Well, it is not. Aluminum and stainless steel, without the ferromagnetic material needed to work on an induction cooktop. Amazon did not explicitly misrepresent it, but Sitram did. If that doesn't matter to you, it looks like a fine pan. If it does matter, be warned not to believe what you read.

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Model: A35250. Non-stick coating is very convenient in making foods such as fried eggs, omelets, and crepes. Easy clean up. Polished stainless steel exterior; sandwiched bottom with aluminum core and stainless exterior. 3 layer non-stick coating. Reinforced stainless steel hollow handles minimizes heat transfer. Use on all stovetop surfaces including induction.

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2/28/2012

Nordic Ware Professional Weight Searing Grill Pan Review

Nordic Ware Professional Weight Searing Grill Pan
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I love the taste of grilled food. I just don't always have the time to warm up the grill and get it all going.
So, I bought this pan. I have purchased grill pans in the past and have been disappointed over and over again. So, I figured I would buy this one, try it and when it didn't deliver results, I would give it to the college kid next door who eats Ramen noodles and the only pan he has is a bed pan..
BUT I AM KEEPING IT!! It's great. It makes the most beautiful chicken. Keeps it juicy w/beautiful lines. It's amazing. It makes amazing grilled salmon. Great price and it delivers!
GET IT RIGHT NOW! :)

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Marvelous for preparing everything from eggs to sandwiches on the stovetop. Heavyweight aluminized steel design with raised ribs produce restaurant-style searing. Cooking surface is 11 inch square, perfect for home grilling.Proudly made in the USA by Nordic Ware.

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Maytag MAYTAG 12400035 OVEN IGNITOR Review

Maytag MAYTAG 12400035 OVEN IGNITOR
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My 8 year old JennAir range stopped roasting while cooking dinner on Thanksgiving. After a certain amount of hand wringing and googling about oven failures, it became pretty clear that the most probable cause was a failing/failed ignitor that was not drawing enough current to hold open the gas valve (ovens apparently no longer use 'flame eyes' to determine ignition, but depend on current draw as the primary indicator to maintain gas flow). My original intent was to buy from a local appliance parts store, but when I found there price was 3x higher than Amazon, my focus turned utterly on-line. I purchased replacement ignitors for both the oven and broiler units. They came with the same connectors as the old units. Additional components were included in the event of a 'near miss' on compatability. Replacement was not a snap, but more of a contortion issue in working inside the oven than a matter of technical expertise. The replacement units work great All is well again in paradise.

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This kit is also used with the Eaton NC4100 series valves and replaces Norton Ignitor 501A (flat style). Also replaces: Athens: P205-013, P205-016, P205-017, P205-034 and P205-036, Brown: 180-2A216, Frigidaire: 5303207520 and 5303207522, GE/Hotpoint: WB2X4528, WB2X4600 and WB2X10016, Gibson: AP205013 and AP205016, Gray & Dudley: 88177, Harpco: 54099H05, Maycor: 7432P062-60, Norton/Eaton: IGN-5,Tappan/O'Keefe & Merritt: 316T023P11, 316T031P01, 316T031P02 and 355T419S03.

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Staub Round Cocotte Review

Staub Round Cocotte
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I have to admit, having used Le Creuset for years, I didn't hold out much hope that this pot - gifted to me - could possibly be an improvement. The things that I value in an enameled pot were there: heavy enameled, cast iron construction; oven-proof handle; even heat distribution; gas stove-top to oven ease. But that lid? It just didn't seem like it would make that much difference. Boy! Am I happy to be proved wrong!
This pot has out-performed my Le Creuset repeatedly in the two weeks that I've put it through its paces. Sautéeing, braising, stewing, oven-baked casseroles, soup; you name it, this pot has done an exceptional job. Those little bumps on the lid keep everything so much more moist. Also, there is virtually no loss of liquid volume with the lid on. It's an incredibly tight seal. The clean-up is a breeze! And, esthetically, the grenadine glaze is gorgeous!
It is so worth the price, I just purchased the 8 quart round Cocotte for large-batch cooking. I'm definitely a convert!

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The Staub journey begins in Alsace, France.Rich in history, food, and craft, it is a region renowned for hearty one-pot recipes. Staub has been producing the best cast iron products for professional and aspiring cookssince 1974. Staub's French oven is a timeless standby for stews, roasts, soups, casseroles and other one-pot classics.Staub has perfected this tradition in our signature "La Cocotte" French Oven, the choice of some of the world's best chefs.La Cocotte moves beautifully from the stove to your table.

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Whirlpool GGE388LXS GGE388LXS Freestanding Double Electric Wall Oven Review

Whirlpool GGE388LXS GGE388LXS Freestanding Double Electric Wall Oven
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Overall a very good, but pricey range. We purchased it about two weeks ago, so do not yet have extensive experience with it. It replaced a GE smooth top range, simply because of a remodel to stainless steel appliances.
The reasons for purchasing this range were because of the dual oven design, Whirlpool ratings, and this unit has the largest top oven of any units of this design. Also, it matched a previously purchased Whirlpool gold french door refrigerator.
So far the only negatives we have encountered are preferences. The hot surface warning light is about the size of a pin head, as opposed to the old GE's much larger light, and the clock uses a blue light, which is hard to read at a distance. Also, the unit has one "feature" which was probably mandated by safety concerns issued by someone who has never baked anything - when the timer goes off, it turns the oven off. So, if you need another minute or two, you have to go through the oven preheat cycle again. This is minor, and can be circumvented by purchasing an auxillary timer, but it is an irritation which is unnecessary. A much better solution would have been to make turning the oven off a programmable option.

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6.7 cu. ft. Overall Capacity
The most oven space available on any freestanding range.
4.2 cu. ft. Main Oven
2.5 cu. ft. Secondary Oven
Energy Save Mode
Energy Save mode uses 62 percent less energy over a 24-hour period when activated.
Precise Clean Enabled by 6th Sense
The Precise Clean self-cleaning system enabled by 6th Sense technology tracks how often your oven has been used and assigns just the right cycle time for excellent cleaning.
Accubake enabled by 6th Sense (both ovens)
Achieve uniform baking every time with this unique temperature management system.
6th Sense technology monitors oven temperature, controlling the cooking elements to deliver consistent baking, even on multiple racks.
Eco-Friendly Schott Ceran Glass Cooktop
Manufactured without releasing hazardous materials into the earth.
This cooktop minimizes cleanup with a smooth glass surface that withstands intense heat without cracking o

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12 inch Carbon Steel Wok w/ Helper Handle (flat bottom) USA made Review

12 inch Carbon Steel Wok w/ Helper Handle (flat bottom) USA made
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This is a nice carbon steel wok, made in USA as well. I had used larger size ones before, but now I prefer a 9-12" wok for ease of control. It has a laminated wood handle, which is a very good heat insulator and water-proof. The wok is relatively thin, but sturdy. Thus, it is not too heavy. In addition, this wok has a relatively steeper curvature, so tossing foods is easy with this wok. The main handle (the straight one) is detachable, but it is extremely stable once it is attached. As mentioned, I had also owned the two larger versions and their handles have always been sturdy. The helper handle (the loop one) is not rotatable: the wood part is not symmetric along the axis and therefore prevents it from rotating on the steel core. Almost all the other carbon steel woks I found locally have a free-to-rotate wood handle and I do not like that flimsy feel. Carbon steel woks need to be seasoned before its first use and need to be seasoned occasionally afterward. This wok is no exception. After seasoning, the wok becomes stick resistant. I have upload a customer image to show the appearance of a seasoned wok. If you own a cast iron skillet, then you know this. Seasoning a cookware can be time consuming, but it is also rewarding. If you are new to stir fry and have never seasoned a cookware before, then you may want to consider learning with a nonstick wok first.
I have purchased many cooking tools from the Wok Shop. It is always a pleasure buying online from the Wok Shop. In fact, I used to live in the Bay Area, 30 minutes away from San Francisco Chinatown where the actual Wok Shop resides. Most of its customers are Chinese. If you have a chance, you should swing by and visit. It is a nice little store filled with helpful people and unique items. The Wok Shop always promptly ships out your goods. Usually, you will get your goods in about 1 week (from my 4 online purchase experience).
***Background Information for People who are New to Carbon-steel Woks***
You may ask why go through all the troubles to season a cookware, why not uses a nonstick wok? The reason is simple: taste. Just like a nonstick skillet cannot match a cast iron skillet, a nonstick wok cannot touch a carbon steel wok. To stir fry properly, foods (especially meats) need to be cook at high temperature in a short period of time. Nonstick cookware simply cannot tolerate the heat requirement. Stainless steel, carbon steel and cast iron can handle the high temperature. The problem for a stainless steel wok is that it cannot be seasoned, so meats stick to it easily. Not only this is a challenge for cooking, but it is also a problem for cleaning. A cast iron wok is fairly well-respected. It retains heat well and it is also stick-resistant when seasoned. However, it is slightly heavier and its heat response time is slower. In order words, it is more difficult to handle and it takes a longer time to heat up and cool down. Most importantly, cast iron is more brittle, so a cast iron wok can crack if not correctly handled. This is why carbon steel is the most popular material for Chinese woks. It is inexpensive, light weight, and has a relatively good heat response. It is also stick-resistant when seasoned. Is it perfect? No. It takes time to season, its seasoned coating (patina) can wear off, and its heat capacity is lower than that of a cast iron wok. Keep in mind, its advantages far outweigh its disadvantages. Different material has different advantages and a cook need to know the strengths and weaknesses of his/her cookware. I have recently wrote a review on the Calphalon One Infused-Anodized 10-Inch Stir Fry Pan. It is a good pan but it is not as authentic as this wok. The Calphalon pan has the advantages of no seasoning is required and it can cook watery foods without the risk of rusting. However, the Calphalon pan is more expensive, easy to scratch, and foods do stick to it.
Finally, it is useful to purchase a brush for a carbon steel wok or for a cast iron wok. Every now and then, small amount of foods will stick to the cookware. Unlike a stainless steel wok, you should avoid using a steel wool to get the foods off. It will just scratch up the seasoning surface. You want something softer. Therefore, a bamboo wok brush is prefect. It is hard enough to get most of the stuck foods off, and soft enough not to scratch the cookware. Bamboo also has antibacterial property, so you do not have to clean a bamboo brush very often. This is another reason why I like bamboo rayon kitchen towel, but that is another story. If you do not know where to get a bamboo brush, the Wok shop sells an inexpensive 7" Cleaning Whisk. Of course, you do not have to have a bamboo brush, most dish brushes will work. An old credit card also works.


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This heavy 14-gauge wok is an easy and fun to use. The natural, blond, wooden handle and side spool handle allows the cook full command of the wok. The flat bottom wok is designed to sit directly on an electric stove or ceramic stovetop to take advantage of all the heat. Wok cooking is done with high heat. The flat bottom wok also works very efficiently on a gas stove. If cooking with gas, the same wok is available in round bottom. Wok measures 4" in depth. Cooking recommendations: 12" for up to 5 people, 14" for 6 to 12 people, and 16" for over 12 people. Must be seasoned.

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2/27/2012

Fireplace Insert Seal Review

Fireplace Insert Seal
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After being told there was no solution to the cold draft from our fireplace, I happened across this product. It's easy to use, reasonably priced, and took care of the air leaks. I'm only sorry that I didn't find it sooner.

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1-1/2" wide insulation strip with a peel-off, self stick back. Forms a smoke and gas tight seal between fireplace and existing masonry. Makes it easy to get a smoke and gas tight seal when installing the fireplace stove or re-inserting the fireplace stove back into the fireplace after chimney cleaning. Also for use with fireplace doors. For best stove performance, replace insulation each time insert is removed for cleaning. Has a service temperature of 1000°F

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Calphalon Contemporary Stainless 6-1/2-Quart Soup Pot with Glass Lid Review

Calphalon Contemporary Stainless 6-1/2-Quart Soup Pot with Glass Lid
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A friend says the stainless contemporary pots belong in MOMA (Museum of Modern Art) and I agree: absolutely beautiful. On top of that, it performs wonderfully. Heat distribution and retention is just as good as the cast iron dutch oven I can no longer use on my glass-top range. This is a great size for soups and stews and a big "mess" of Southern-style green beans can simmer hour after hour with little moisture loss, thus no sticking. I intend to purchase more of this line.

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Featuring a unique tulip shape and a brushed exterior, the Contemporary Stainless 6-1/2-quart soup pot is truly a beauty. It features a full aluminum core for superior conductivity, but with the elegance of a stainless-steel exterior. Cook and serve your favorite soup or chili in this pot and truly impress your dinner guests!

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LG LRE3091SW 30 Freestanding Electric Range - White Review

LG LRE3091SW 30 Freestanding Electric Range - White
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I purchased this stove after my Whirlpool stove failed after six months of use. I studied a lot of models, stayed away from anything made or OEM'ed by Whirlpool, and settled on this model. I was a little hesitant about buying a stove that wasn't from a bog box appliance store, but no one had them in stock locally.
The stove arrived approximately 4 days later on a palette, wrapped in styrofoam, cardboard and plastic. Not a scratch on it, I moved in into the spot formerly occupied by the Whirlpool and attached the stove plug to it (sold separately). I fired up the stove and noticed several differences compared to my old stove.
The first is a more even heating surface. The ring of coils heat up very quickly, and apply a very even heat to all of the pan, so that everything cooks at the same rate. This seems like it should be a standard feature, but the previous stove would have hot spots on the burner that cooked parts faster than other parts.
Second is the large oven space. I can get two baking pans side by side, which is important when it comes to making TV dinners for a family of 8. It also has a brilliant blue color on the inside, which just makes the inside of the stove cleaner looking.
Third, my electrical usage on the stove has gone down, again compared to the previous model.
I did have a concern about a clicking noise that I heard and called for warrant repair just to check it. They came out in a day or two and checked in, and the noise (not very audible) is normal. It's the heating coils getting up to temperature.
Overall, I'm very pleased with the purchase and even more comfortable buying big appliances on Amazon.


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Pull off dinner parties with ease. With extra-large capacity, this LG freestanding electric range lets you do more cooking at the same time. Plus, its PreciseTemp baking system provides even, consistent cooking for foolproof meals. When you combine these innovative features with its IntuiTouch controls and its sleek looks inside and out, youve got one sophisticated range.

Extra-Large capacity oven space (5.6 cu. ft.)
Brilliant Blue Interior
WideView Window
Award winning LG design
Superior Baking System
Smooth Radiant Cooktop
Storage Drawer

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Takoyaki Pan #H5180 Review

Takoyaki Pan #H5180
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Beggars can't be choosers, and that seems to be true for takoyaki in the US. The delightful Osaka treat is rare enough even at Japanese restaurants, and the necessary implements for making it at home are even more so.
The absolute best set up is a round takoyaki pan, either on a gas or electric portable grill. Much of the fun of takoyaki comes from everyone sitting around the table and cooking together, putting in your favorite ingredients and popping the little balls out then eating them hot and fresh. That is how it is done in Japan, and home-cooking takoyaki isn't meant to be the province of a lone cook standing over a stove while everyone waits patiently for the food. It is a communal experience.
However, true takoyaki cookers are not readily available, and this pan is better than nothing. It doesn't take much, just a pan with round indents in it heavy enough to rest on the range while the balls are flipped over using long toothpicks. It isn't really designed to work with electric ranges, as they are pretty rare in Japan, but it does the trick. I don't recommend using the included steel pick, as it will scratch your pan and conduct heat while doing the flipping.

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This iron takoyaki pan measures 7 inches across and has one wooden handle. This takoyaki pan makes up to 12 pieces of takoyaki (octopus fritters) at a time, each measuring about 1 3/4 inches across. Simple recipe and turning pick are also included

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Solaire Anywhere Portable Infrared Propane Gas Grill, Stainless Steel Review

Solaire Anywhere Portable Infrared Propane Gas Grill, Stainless Steel
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This Solaire grill cooks by an infrared propane burner box. It creates unbeleivably high temperatures which we really appreciate because my family likes its steaks charred on the outside and mediuim rare on the inside. It also only takes 5 minutes to reach high cooking temperatures and the stainless steel cooking grates clean themselves by leaving the grill on for 5 minutes after you are done cooking. It is great for grilling burgers, fish, shrimp etc. It is necessary to monitor your cooking more carefully because it cooks so fast. Excess fat should be trimmed from meats to avoid flare ups. While the temperature of the grill is somewhat adjustable, it is not suitable for foods requiring lower temperatures for a longer period of time such as whole chicken breasts or ribs. We use a large Weber natural gas grill for such foods. We also tried the natural gas conversion kit that is available but I would advise against it because the heat output is significantly reduced using lower energy content natural gas.

We have used this grill on average of at least twice a week for the last three years regardless of season and it has never failed to perform. We rely on it so much that I bought another one we keep stored unused in the house just in case something were to happen to the one we use so heavily. Because we use the grill so much, we operate it with a 20 lb. propane tank using the optional converter hose and fittings. The grill is very efficient with fuel and will also work well with small propane canisters.
The grill has a relatively small cooking area so large quantities of food cannot be cooked at once. It is perfect for two or three steaks or burgers at one time. However, if you need to cook more that that, the grill cooks so fast that two batches can be cooked on the Solaire grill in less time than it would take to cook one batch on a normal propane grill.
In summary, even though this grill is expensive for its size, we believe it is worth every penny in performance, build quality and time savings. I would recommend shopping the Net to see if you can obtain a better price. We bought both grills for less than $300.

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The Solaire Anywhere let's you enjoy succulent, flavorful food anywhere you go. Each Solaire grill has a "rocket under the hood" - the Solaire Infrared Burner. This superior burner gives you the high heat to lock in the juices for more tasty, flavorful food than you can ever get from a conventional barbecue grill. Professional chefs demand high heat to create great taste - and now you can too with a Solaire Infrared. The Solaire Anywhere is perfect for tailgaters, picnics, RVs, camping, boating and balconies at only 20 pounds in the included carrying bag, which has pockets for three 1-pound propane bottles. It is made from commercial quality stainless steel, has a stainless steel with honeycomb ceramic infrared burner beneath 155 square inches of grilling area and lights with a push-button rapid-spark electronic igniter. Spring-loaded latches keep the lid closed during transportation. It operates out of the box on 1-pound propane bottles (not included), and can be used with larger BBQ propane tanks with our adapter hose accessory (item #SOL-SAHOSE5) or on natural gas with the natural gas conversion kit (item #SOL-SANGC). The firebox is fully welded - no mechanical fasteners are used. Assembly of handles and regulator are all that is needed � five minutes tops. Solaire is a grilling machine that gives you the great flavor of an intensely hot charcoal fire with the control, convenience and consistency of gas. Become the undisputed wizard of the campsite, the envy of your parking lot, and the hero of your family when you serve them juicier, more flavorful food then they've ever tasted from an ordinary grill.

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2/26/2012

Whistling Tea Kettle - Giraffe Review

Whistling Tea Kettle - Giraffe
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The only reason I don't give it 5 stars is because it rusts right where the spout attaches to the pot... the way the spout attaches creates a little spot where water gets trapped and there's not much you can do. But otherwise, it's great!! And the sound it makes when water boils is a refreshing change from the anoying whistling of other kettles.

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This tea kettle will add fun to your kitchen, and bring a smile to your face every time you boil water! These designs come in a cute gift box, ready for gift giving. These kettles are made of enamel on steel (both inside and out) and the handle, spout and lid knob are made of durable plastic. These tea kettles are available in Giraffe, Cow, and Rooster designs.

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Champion Power Equipment 6,000 Watt 337cc Gas Powered Generator With Wheel Kit 40046/41111 Review

Champion Power Equipment 6,000 Watt 337cc Gas Powered Generator With Wheel Kit 40046/41111
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Have had the 40046 Champion generator for almost 2 yrs now. Still starts on 1rst or 2nd pull{after I took the china plug out and put in a NGK}. Manual tells witch NGK plug to use but It came with a china plug? This engine has ran flawless! It is a 11hp engine and takes a little strength to pull start but I'm disabled and can do it.{bad back}.
Champion builds thier engines themselves and they do supply parts. They do have 24 hr help you can call if you need it. Try that with other companies. I'm on here looking to by one of Champions pressure washers now. I have complete faith in this company.

These engines are knock offs of a honda motor like several other companys are doing. But this company does supply parts and assistance unlike most other companys have. The biggest problem out there when buying a generator is getting a company with 24 hr assistance in case of starting issues. That is a must! {Thats rule no. 1}. { other Rule no. 1 is parts availibilty} This has been a real good generator.

I'd buy another one from them if I needed another generator.
They have a website that shows part numbers for replacement parts. I tried looking up other companies parts lists and most of them dont have replacement parts.{Beware of this}. Champion engines have steel sleeve cylinders too. Only the high end briggs and Kohlers have that. The briggs vanguard and Kohler courage are now built in china. Figured I was going to get a china motor either way so get the cheapest that has replacement parts??? Cant beatem join em huh?

The price for these generators are low because Champion builds thier own engines,staters,control panels etc... They dont buy them from other suppliers like other companies do. The only bad thing I've read about Champion generators is noise level. But every gas generator I've ever heard was loud to me too. This one is no exception to that complaint.

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medium duty; 72 dB noise level; 120/ 240 receptacle & 2-120V receptacles; recoil start; Voltmeter; EPA approved

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